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Our Latest Reviews

Melissakodman 4 months ago

Fish Ceviche

Came in for dinner for the first time the other week. Fun atmosphere and really good service. Had the fish ceviche and the carne asada burrito, both were super fresh and delicious. Would definitely come back!!

Travis 9 months ago

House Old Fashioned

I ordered the Jack Daniels Old Fashioned but I got this one instead. My wife also ordered the Pistola cocktail, both of these cocktails are made with intensely smoky mezcal. So smoky that it overpowered the other ingredients to a degree that you simply couldn't distinguish anything else but liquid smoke.

Roddyfitzgerald 10 months ago


Tacos were excellent, margaritas were amazing and the chips and salsa were the best I have ever had

Info 11 months ago

Duck "Carnitas" Huarache

The duck was amazing! The watermelon drink was incredible!! I love the staff and had a great time here! Thank you :)

Leann8a about 1 year ago


The hostess was very kind as we entered the restaurant and we were seated immediately. The service from beginning to end was great. The chips and salsa did not stop. Great salsa by the way. My favorite dish is tacos de carnitas.

Tayonie 8 months ago

Espadin Super Nachos

Nachos are amazing! The pickled onions are delicious 🤤

Natalyafacundo 9 months ago


super yum!

Urzuajuana1982 11 months ago

Three Taco Combo

The chicken tacos are to die for, amazing flavor to the chicken, rice and beans on the side made this plate perfect!!

Hlineprod about 1 year ago


To give an idea how good their food is, we drove 2hrs. in Sat. traffic from HB, just for lunch. My wife LOVES the sizzling shrimp fajita. Which is truely the absolute best anywhere! The carmalized coating the developes on the shrimp is to die for. My favorite is the Huachinango a la Veracruzana. It's not on the menu any more, but I asked for it and it was my lucky day! Chef Journey offered to make it for me and boy did he pull out all the stops. He made the most fenomenal H.V. I've ever had. Even better than in Guadalajara. He added his own special bonus & trimmed it out with shrimp, muscles & huge scallops! It was pure heaven. Thank you so much, Journey, (if you're reading this). We usually go out there about once a year. Perhaps more more often in the future.

Elvamanny about 1 year ago

Chicken Mole

The presentation was very appetizing. The mole drizzled on top of the chicken was delicious with a nutty flavor and creamy consistency. It sat on a bed of black beans and rice. The biggest surprise was the fried squash blossoms filled with cheese! The crispy bloom was covered in a tempura -style batter. I loved it! I ordered flour tortillas, which to my delight were handmade and fresh. Overall, the presentation, taste, and textures were quite pleasing to the palette. My only suggestion would be to somehow separate the mole from the black beans, as the sauce got lost in them. I'd definitely recommend this dish to anyone looking for a gastronomical adventure by a young chef full of great tastes ideas.


May 2024:
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March 2023:
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Katie, Jelly Cafe
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